It has been some time since I made this, but growing up, I used to love bread pudding. We would go to weddings, and I would go straight to the desserts to check if there was bread pudding, and then I would plan my meals accordingly. I loved bread pudding. So when I became vegetarian and realised bread pudding contained eggs, I was quite crushed. And then! My husband asked me to make bread pudding, and Google delivered, and the only thing about the recipe I found that I wasn’t 100% happy with was the texture of the custard, so I went about substituting how I usually make custard instead.…